We are seeking a knowledgeable and hospitality-driven Sommelier to support wine service and enhance the guest dining experience. This role will assist guests with wine selections, support staff education, and help maintain the restaurant’s wine program.
Responsibilities
Provide wine recommendations and tableside wine service
Assist with wine inventory and cellar organization
Support beverage sales and guest engagement
Educate staff on wine pairings and product knowledge
Maintain wine presentation and service standards
Work closely with management and kitchen teams
Requirements
Strong wine knowledge and hospitality experience preferred
Sommelier certification is a plus
Excellent communication and guest service skills
Passion for food, wine, and hospitality
Flexible availability including evenings and weekends
